missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Perchloric acid, 70% aq. soln.
Description
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Specifications
Specifications
| Melting Point | -18°C |
| Boiling Point | 203°C |
| Quantity | 500 mL |
Safety and Handling
Product Identifier
- Perchloric acid, 70%
- Danger
- Acute toxicity Category 4
- Serious eye damage/eye irritation Category 1
- Substances and mixtures corrosive to metals Category 1
- Oxidising liquid Category 1
- Skin corrosion/irritation Category 1 A
- Specific target organ toxicity after repeated exposure Category 2
- H271-May cause fire or explosion; strong oxidiser.
- H290-May be corrosive to metals.
- H302-Harmful if swallowed.
- H314-Causes severe skin burns and eye damage.
- H318-Causes serious eye damage.
- H373-May cause damage to organs.
- P210-Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P301+P330+P331-IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
- P303+P361+P353-IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
- P305+P351+P338-IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
- P310-Immediately call a POISON CENTER/doctor/.
- MIXTURE LIST-Contains : Perchloric acid
Product Title
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.
Spot an opportunity for improvement?