missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Description
C8H10, CAS Number-1330-20-7, 2.5L, 136 deg.C, Colorless, 106.17g/mol, -34 deg.C, 77264, Amber glass bottle, Liquid, 8mbar at 20 deg.C, 0.6 mPaS at 20 deg.C
Spécification
Spécification
| Melting Point | -34°C |
| Color | Colorless |
| Quantity | 2.5 L |
| Packaging | Amber Glass Bottle |
| Physical Form | Liquid |
| Vapor Pressure | 8mbar at 20°C |
| Viscosity | 0.6 mPaS at 20°C |
| Boiling Point | 136°C |
| Formula Weight | 106.17g/mol |
Sécurité et traitement
Identifiant produit
- Xylene
- Danger
- Flammable liquid Category 3
- Aspiration toxicity Category 1
- Acute toxicity Category 4
- Skin corrosion/irritation Category 2
- Serious eye damage/eye irritation Category 2
- Specific target organ toxicity Category 3
- Specific target organ toxicity after repeated exposure Category 2
- H226-Flammable liquid and vapour.
- H304-May be fatal if swallowed and enters airways.
- H312-Harmful in contact with skin.
- H315-Causes skin irritation.
- H319-Causes serious eye irritation.
- H332-Harmful if inhaled.
- H335-May cause respiratory irritation.
- H373-May cause damage to organs.
- P210-Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P301+P330+P331-IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
- P310-Immediately call a POISON CENTER/doctor/.
- P302+P352-IF ON SKIN: Wash with plenty of water/.
- P304+P340-IF INHALED: Remove person to fresh air and keep comfortable for breathing.
- MIXTURE LIST-Contain: Xylene
Nom du produit
En cliquant sur Soumettre, vous reconnaissez que vous pouvez être contacté par Fisher Scientific au sujet des informations que vous avez fournies dans ce formulaire. Nous ne partagerons pas vos informations à d'autres fins. Toutes les informations de contact fournies seront également conservées conformément à notre politique de confidentialité. Politique de confidentialité.
Vous avez repéré une opportunité d'amélioration ?