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BD™ Mannitol Salt Agar Plates
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Mannitol Salt Agar: 120 x 9mm plates
Description
Mannitol Salt Agar is a formulation devised by Chapman for the differentiation of coagulase positive staphylococci (e.g., Staphylococcus aureus) from coagulase negative staphylococci.
- Used for isolating staphylococci from clinical specimens, from cosmetics, and in microbial limit tests.
- Contains peptones and beef extract, which supply essential nutrients.
- The 7.5% concentration of sodium chloride results in the partial or complete inhibition of bacterial organisms other than staphylococci.
- Mannitol fermentation, as indicated by a change in the phenol red indicator, aids in the differentiation of staphylococcal species.
- Positive staphylococci produce yellow colonies and a yellow medium; negative staphylococci produce red colonies and no colour change of the indicator.
Supplied in ready to use Stacker™ plates
- Prepared plated media are ready for immediate use
- Microbiologically controlled for uncompromised isolation of microorganisms
- Specialized lid and bottom allow plates to interlock and stack without slipping
- Specially engineered design easily separates without agitating the sample
Specifications
Specifications
| Certifications/Compliance | EP/USP |
| Content And Storage | Store in dark in original sleeve in 2°-8° C |
| Detects | Staphylococci |
| Format | Prepared culture plates |
| Product Type | Agar Plate |
| Target Organism Class | S. aureus |
| Formulation | Per 1 L prepared: Beef Extract 1 g, Pancreatic Digest of Casein 5 g, Peptic Digest of Animal Tissue 5 g, Sodium Chloride 75 g, D-Mannitol 10 g, Phenol Red 0.025 g, Agar 15 g |
| For Use With (Application) | Selective isolation of staphylococci and the detection of Staphylococcus aureus |
| Incubation Conditions | 35 ± 2° C in an aerobic atmosphere |
| Incubation Time | 48-72 hours |
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